All chefs dream of a Michelin star, and those who have one (or more), work tirelessly to keep this distinction. Michelin Stars goes behind the scenes to see how the stars are awarded, to talk to the chefs who work tirelessly to maintain their status, and the impact of the Michelin Guide on the world of haute cuisine. At a moment in time, when humanity is obsessed with food - photographing every dish, worshipping cooks and flaunting trophy meals on social media, this documentary goes under the surface and offers an in-depth, honest and relevant view into the world and every day of Michelin chefs and restaurants. Telling tales from a grand menu of culinary temples, as well as digging into the greatness and flaws of the Michelin Guide. The film is a is a thoughtful and elegant meditation on creativity, business, and the art of perfection, chronicling the inner-workings of the culinary world through the eyes of the chefs, the critics, and their customers.